Aripathiri is a thin roti made from rice flour and a speciality of the Malabar region of Kerala. It is so thin that it just melts in the m...

Kallumakkaya Upperi is the special dish we prepare at Thalassery (North Malabar, Kerala). This is quite different from the oil fried ones ...

I t is yet another famous tradional dessert famous in the Malabar region. Kinnathappam is served on all major occasions like weddings, hou...

I have always been a great fan of this rice cake called Kalathappam. It’s only after I got married that I tried my hand at making this. I...

Arikkadukka/ Stuffed Mussels is a speciality of Kannur and Thalassery. I could go on and on eating this tasty snack. I know its not a good...